Academic year 2023/2024 |
Supervisor: | doc. RNDr. Anna Putnová, Ph.D., MBA | |||
Supervising institute: | ÚST | |||
Teaching language: | Czech | |||
Aims of the course unit: | ||||
The objective of the course is to provide students with knowledge of fundamentals of management, its terms, content, structuralization and methods. | ||||
Learning outcomes and competences: | ||||
Students will have a clear idea of modern approaches in management and its functions of planning, organising, leadership and control. | ||||
Prerequisites: | ||||
Knowledge of the fundamentals of business economy, business functions, its management and results. | ||||
Course contents: | ||||
Achiving knowledges of the term management. Core of the topic is structuralization of management according to the functions. Detailed explanation of individual functions. Planning, organisation, leadership and control. | ||||
Teaching methods and criteria: | ||||
The course is taught through lectures explaining the basic principles and theory of the discipline. Exercises are focused on practical topics presented in lectures. | ||||
Assesment methods and criteria linked to learning outcomes: | ||||
Completion of the subject: In order to be awarded credit, active participation in the exercises during the presentation and subsequent discussion of the seminar papers is required (among other things). During the semester, individual activities in the exercises are evaluated using a point system, which is updated for each semester according to the types of tasks. A student must obtain at least 60% of points to be awarded credit. Students can earn points for: Exam requirements: knowledge of the lectured material and its practical application. The form of the exam is written, the examiner decides on the oral exam on the basis of a tie in the written exam. The exam is classified according to the ECTS scale, in order to successfully pass it, you need to get at least 50% points. To the overall evaluation of the subject takes into account the evaluation of the work during the entire semester. Course completion requirements (weight) Fulfillment of the conditions for obtaining credit 60% Completion of the course for students with ISP: Completion of the course in the event of the announcement of the distance form: analogous conditions as for the attendance form: |
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Controlled participation in lessons: | ||||
Checking the results of the semester work, the results of solving case studies, the results of processing presentation topics, checking the results of the knowledge test. In case of excused absence from the exercise, the teacher may, in justified cases, set an alternative condition, usually the elaboration of a partial written assignment. |
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Type of course unit: | ||||
Lecture | 13 × 2 hrs. | optionally | ||
Exercise | 13 × 1 hrs. | compulsory | ||
Course curriculum: | ||||
Lecture | Gaining knowledge about the concept of management and its various interpretations. The core of the subject is familiarization with the individual functions of management, which they are arranged in the usual structure: planning, organizing, leadership and control. A detailed explanation is given to the individual functions. Attention is further focused on the interpretation of important approaches applied in the current practice of organizations, such as e.g. systematic approach, process approach, management change and risk management.
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Exercise | The seminars are focused on practising the lectured topics and elaboration of case studies (both individually and in teams). | |||
Literature - fundamental: | ||||
2. WEIHRICH H., KOONTZ H. Management. Praha: Victoria Publishing, 1993. 659 s. ISBN 80-85605-45-7 | ||||
2. ROBBINS S.P., COULTER M. Management. Praha: Grada Publishing, 2004. 600s. ISBN 80-247-0495-1 | ||||
5. VEBER, J. Management: základy, moderní manažerské přístupy, výkonnost a prosperita. 2. aktualiz. vyd. Praha, Management Press, 2014, 734 s. ISBN 978-80-726-1274-1. | ||||
6. BLAŽEK, L. Management. Organizování, rozhodování, ovlivňování. 2. vyd. Praha: Grada, 2014. 224 s. ISBN 978-80-247-4429-2. | ||||
Literature - recommended: | ||||
4. DONNELLY J.H., GIBSON J.L., IVANCEVICH J.M. Management. Praha: Grada Publishing, 1997. 821s. ISBN 80-7169-422-3 | ||||
5. MAYLOR, H.; BLACMON, K.L. Researching business and management. New York, Palgrave Macmillan, 2005. 466 s. ISBN 0-333-96407-1. |
The study programmes with the given course: | |||||||||
Programme | Study form | Branch | Spec. | Final classification | Course-unit credits | Obligation | Level | Year | Semester |
N-STG-P | full-time study | STM Manufacturing Technology and Management in Industry | -- | Cr,Ex | 5 | Compulsory | 2 | 2 | W |
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